Chewy French Toast Cookies
Chewy French Toast Cookies are the perfect blend of nostalgia and deliciousness, capturing the comforting flavors of breakfast in a delightful cookie form. With warm notes of cinnamon and sweet maple syrup, these cookies are not just for mornings; they make an irresistible snack anytime. Easy to prepare with just a few pantry staples, these cookies can be customized with chocolate chips or nuts for added texture. Whether served at a brunch gathering or enjoyed with a warm cup of coffee, they are sure to become a family favorite. Bake up a batch and savor the cozy flavors that will transport you back to cherished Sunday mornings!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 3/4 cup brown sugar
- 1/2 cup maple syrup
- 1/2 cup unsalted butter (softened)
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together softened butter and brown sugar until light and fluffy. Add eggs one at a time, mixing well after each addition, then stir in the maple syrup.
- In another bowl, whisk together flour, baking powder, cinnamon, and salt. Gradually fold this mixture into the wet ingredients until just combined.
- Using a cookie scoop or tablespoon, drop rounded balls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes or until edges are lightly golden but centers remain soft.
- Allow cookies to cool on the baking sheets for five minutes before transferring them to wire racks.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 8g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://sophiatasty.com/chewy-french-toast-cookies/