Homemade Apple Pie
Indulge in the comforting warmth of Homemade Apple Pie, a classic dessert that fills your home with delightful aromas of sweet apples and aromatic spices. Perfect for cozy evenings or festive gatherings, this recipe is a family favorite that’s easy to whip up using simple ingredients you likely have on hand. With every slice, enjoy the perfect balance of tender apples and flaky crust, making it an irresistible treat for both kids and adults alike. Whether served warm with a dollop of whipped coconut cream or cooled with a scoop of dairy-free ice cream, this pie is sure to bring smiles all around.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups apples (peeled, cored, sliced)
- 3/4 cup sugar
- 2 tablespoons all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- Pastry for double pie crust
- 2–3 tablespoons butter
Instructions
- Preheat the oven to 425°F.
- Line a 9-inch pie plate with the bottom crust.
- In a bowl, mix sliced apples with sugar, flour, cinnamon, salt, nutmeg, and lemon juice.
- Spoon the apple mixture into the prepared crust and dot with butter pieces.
- Roll out the second crust and place it over the filling; seal edges by crimping.
- Cut slits in the top crust for steam to escape and brush with milk.
- Bake at 425°F for 15 minutes, then reduce to 375°F for an additional 30 minutes until golden brown.
- Allow cooling before serving.
Nutrition
- Serving Size: 1 slice (approx. 143g)
- Calories: 220
- Sugar: 22g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://sophiatasty.com/homemade-apple-pie/