Zesty Goat Cheese Bruschetta Dip
If you’re in search of a delicious and easy appetizer that will leave your guests impressed, look no further than this Zesty Goat Cheese Bruschetta Dip. This creamy delight features a perfect blend of goat cheese, cream cheese, and fresh tomato bruschetta, making it an ideal choice for game nights or family gatherings. With its vibrant flavors and smooth texture, this dip is as versatile as it is crowd-pleasing. Serve it warm with crispy crostini or soft pita, and watch it disappear in no time. This dish not only satisfies your taste buds but also makes for a stunning addition to any table setting.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 ounces softened goat cheese
- 4 ounces softened cream cheese
- 1 cup grated mozzarella cheese
- 1/2 cup full-fat plain Greek yogurt
- 2 cloves garlic, grated
- 1 cup tomato bruschetta
- 1 to 2 tablespoons balsamic reduction
- Fresh basil leaves for garnish
Instructions
- In a mixing bowl, combine softened goat cheese, cream cheese, mozzarella cheese, and Greek yogurt. Blend until smooth.
- Stir in grated garlic and half of the tomato bruschetta to infuse flavor.
- Transfer the mixture to an oven-safe dish and top with remaining tomato bruschetta. Drizzle with balsamic reduction.
- Bake at 350°F (175°C) for about 20 minutes until bubbly and golden.
- Garnish with chopped basil before serving warm with toasted crostini or pita.
Nutrition
- Serving Size: Approximately 1/2 cup (120g)
- Calories: 270
- Sugar: 2g
- Sodium: 410mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://sophiatasty.com/zesty-goat-cheese-bruschetta-dip/